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Sabrina Critzmann | Comer y Criar Cookbook Edit by: Editorial Planeta | (Spanish)

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Original price $52.44 - Original price $52.44
Original price
$52.44
$52.44 - $52.44
Current price $52.44
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About this item

Planeta Editorial

  • Explore the world of parenting and nutrition with "Sabrina Critzmann | Comer y Criar Cookbook," a heartwarming culinary journey curated by Editorial Planeta in Spanish.

  • Dive into the wisdom of pediatrician and childcare expert Sabrina Critzmann as she unravels the mysteries of infant feeding. This cookbook is more than just a guide; it's an empathetic companion providing answers to the myriad questions parents face, ensuring a delightful and nutritious culinary experience for both parents and children.

  • With 536 pages of insightful content, this cookbook goes beyond recipes, embracing a revolutionary approach to family nutrition. Let Sabrina Critzmann empower you with the knowledge, updated references, and genuine care needed to nourish your family with real, wholesome foods, turning every meal into an act of love and well-being.

Weight: 0.4 kg

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Around the age of six months, babies reach a significant milestone: transitioning from breast milk to solid foods. "Comer y Criar Cookbook," authored by pediatrician and childcare specialist Sabrina Critzmann and published by Editorial Planeta in Spanish, addresses the myriad questions parents encounter during this crucial stage. From the beginning of complementary feeding to dealing with school lunches, the book provides empathetic guidance, updated references, and profound knowledge, encouraging families to embrace a revolutionary approach to nutrition and well-being.

  • Weight: 400 g
  • Language: Spanish (Castellano)
  • Product Composition: Single-component product for sale
  • Publisher: PLANETA
  • Publication Date: 04/10/2021
  • First Publication Date: 2021
  • Author: SABRINA SILVIA CRITZMANN
  • Dimensions: 17.00cm X 23.00cm X 0.10cm
  • Number of Pages: 536

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