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Sorba Pietro | Santa Empanada Cookbook Edit by: Editorial Planeta | (Spanish)

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Prix d'origine $61.92 - Prix d'origine $61.92
Prix d'origine
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$61.92 - $61.92
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À propos de cet article

Planeta Editorial

  • Embark on a culinary adventure with "Sorba Pietro | Santa Empanada Cookbook," a flavorful masterpiece curated by Editorial Planeta in Spanish.

  • Delight your taste buds with over fifty authentic Argentine empanada recipes, each handwritten by the authors, Pietro Sorba. This cookbook is not just a collection of local flavors but a global exploration, offering an additional hundred recipes that span from the Americas to the Far East, from Europe to the heart of Africa.

  • Immerse yourself in the meticulous work of one of the country's foremost gastronomic critics. "Santa Empanada" is a definitive guide, a culinary roadmap that captures the essence of empanadas, transcending borders and traditions, all penned by Pietro Sorba's expertise.

Weight: 0.4 kg

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The empanada has rightfully reclaimed its spotlight as a symbol of Argentine cuisine and an international gastronomic treasure. In "Santa Empanada," Pietro Sorba takes us on a journey through Argentina and around the world, sharing more than fifty authentic local empanada recipes, each handwritten by the authors. This meticulously crafted cookbook, available in Spanish from Editorial Planeta, goes beyond borders, presenting an additional hundred recipes that traverse continents, capturing the diverse flavors and life stories behind this beloved dish.

  • Weight: 400 g
  • Language: Spanish (Castellano)
  • Product Composition: Single-component product for sale
  • Publisher: PLANETA
  • Publication Date: 01/07/2021
  • First Publication Date: 2021
  • Author: PIETRO SORBA
  • Dimensions: 16.00cm X 21.00cm X 0.10cm
  • Number of Pages: 272

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