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Yerba mate with the highest proportion of pure leaf on the market and an adequate balance between powder and stems. 100% natural product without artificial additives of preservatives or other chemical products. For this reason, slight variations in flavor may occur occasionally throughout the year.
Origin of the leaf
The leaves of the yerba mate trees used to make this product come from the states of Santa Catarina, Paraná and Rio Grande Do Sul in Brazil. The trees grow in native forests whose microclimate favors the ideal development of the properties of the leaf.
After the drying and pre-grinding process, the Canarias yerba mate is stored in batches of 50 kg for a period of 4 to 6 months in environments with controlled temperature and humidity, to ensure a uniform product quality between the different batches.
Due to its composition it ensures a bitter and intense flavor, typical of the Canarias yerba mate.