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Discover the goodness of Celidarina Whole Grain Sorghum Flour, packed conveniently in a 5 kg bag. This gluten-free flour is perfect for individuals with celiac disease or anyone looking to enjoy healthy, wholesome baking. With its integral properties, it retains essential nutrients and fiber, making it a fantastic addition to various recipes. Use it in bread, pancakes, or as a thickening agent for soups and sauces. Experience the nutritious benefits of sorghum flour today!

Introducing Celidarina Whole Grain Sorghum Flour, your go-to choice for healthy baking! Packaged in a generous 5 kg bag, this flour is not only gluten-free but also integral, retaining all the essential fiber and nutrients needed for a balanced diet. Ideal for those who require gluten-free options, it is specifically developed for individuals with celiac disease, ensuring a safe and enjoyable experience. As a manufacturer committed to high-quality gluten-free products, we take pride in providing flour that meets the dietary needs of all our customers. Use Celidarina Whole Grain Sorghum Flour in a variety of recipes, from bread and pancakes to cakes and sauces. Its versatility in the kitchen allows home chefs and bakers to explore new culinary horizons while maintaining their health. The unique flavor of sorghum flour adds a pleasing taste to your dishes without compromising on nutrition. With our dedication to quality and safety, you can trust that every bag of flour is crafted with care and precision. Upgrade your pantry with this wholesome flour choice today!

Usage ideas Make gluten-free bread and muffins. Create delicious pancakes or waffles. Use as a thickening agent in soups and sauces. Incorporate into your favorite baking recipes for added fiber. Blend with other gluten-free flours for unique textures and flavors.

Frequently asked questions
Can I find non-integral sorghum flour in a 5 kg bag?: Currently, we only offer integral sorghum flour in this size. Please check back for updates!
Is the sorghum flour organic?: No, this flour does not have an organic certification.
What is the expiration date for the 5 kg package?: The expiration date is August 2024.
Can this product accommodate someone with celiac disease?: Yes, this flour is gluten-free and safe for those with celiac disease.

- Brand: Celidarina
- Universal Product Code: 736684208714
- Item Condition: New
- SKU: 210339
- Sale Format: Unit
- Units per Pack: 1
- Line: Gluten-Free Flours
- Is Gluten Free: Yes
- Net Weight: 5 kg
- Is Vegan: Yes
- Is Integral: Yes
- Base Ingredient: Sorghum Flour
- Type of Flour: Sorghum

Vendor listing title: Harina Integral De Sorgo Bolsa X 5 Kg - Sin Tacc