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Conamix
Conamix Kit 1 - Sal De Cura 1 + 2 Artificial Collagen Casings 22
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- Shipping Time:
- Ships within 2-5 business days after your purchase. We will receive your product at our warehouse and carefully package it for international shipping.
- SKU:
- MLB2664920156
- Condition:
- New
- UPC:
- 7899021190813
- Weight:
- 0.65 KGS
On Sale
Description
Shop Kit 1- Sal De Cura 1 + 2 Tripas Artificial De Colágeno 22 and more Tripas para Linguiça at Latinafy.comThis Conamix kit includes two artificial collagen casings with a caliber of 22 and one unit of cure salt. The collagen casings are made from natural protein, ensuring they are safe for consumption and easily absorbed by the body. These casings provide consistency in lengths and diameters, resulting in a high-quality product without defects. Additionally, they are designed to withstand temperatures of up to 75ºC, making them durable for your culinary needs. Perfect for fresh, homemade sausages, this kit is a must-have for any meat enthusiast.Elevate your sausage-making game with the Conamix Kit, which includes two high-quality artificial collagen casings and a unit of cure salt. The collagen used in these casings is a natural protein, ensuring it's safe for you and easily metabolized by your body. One of the standout features of our collagen casings is their uniform caliber, providing standard lengths and diameters that guarantee a flawless finished product with no defects. Built for strength and durability, these casings can endure temperatures up to 75ºC without compromising their integrity, making them ideal for various cooking methods.
Additionally, our cure salt, containing 93% salt and 7% sodium nitrite as a preservative, is perfect for enhancing the flavor of your sausages. The recommended usage ratio is 1kg of cure salt to 100kg of meat mixture, making it easy to achieve the perfect seasoning every time. Whether you're crafting traditional pork sausages or experimenting with chicken blends, this kit has everything you need for successful sausage preparation. Invest in the Conamix Kit 1 and enjoy the art of sausage-making like never before.Usage ideas
Use these collagen casings for making homemade sausages from a variety of meats including pork and chicken. The included cure salt can be used to enhance the flavor and preservation of your sausages. Experiment with different seasonings in your meat mixture for a customized taste. Perfect for both professional chefs and home cooks looking to elevate their culinary skills. Ideal for barbeques, parties, and family gatherings.Frequently asked questionsWhat is the maximum temperature the collagen casings can withstand?: The casings can endure temperatures up to 75ºC.How much cure salt should I use for my sausage mix?: We recommend using 1kg of cure salt for every 100kg of meat mixture.Are these casings safe for consumption?: Yes, the collagen used in these casings is a natural protein and is safe for consumption.What meats can I use with these casings?: You can use these casings for various meats, including pork and chicken.- Brand: Conamix- Universal product code: 7899021190813- Item condition: New- Model: Artificial Casing- CONAMA license number: Not applicable- Units per package: 3- MAPA product registration number: Not applicable- Caliber: 22Vendor listing title: Kit 1- Sal De Cura 1 + 2 Tripas Artificial De Colágeno 22
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Additional Information
Origin: |
Brazil |
Sold By: |
Shop on Mercado Libre Brazil |
Brand: |
Conamix |
SKU: |
MLB2664920156 |
Store: |
mercadolibre.com.br |
Free Returns: |
Yes |
Refund Guarantee: |
Yes |