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Indulge in the exquisite taste of Monona Spinach Fusilli, a premium pasta made from high-quality durum wheat semolina. Designed with a unique three-layered spiral shape, this pasta captures and holds sauces beautifully, enhancing every bite. Ideal for crafting delicious pasta salads or serving alongside your favorite Italian dishes, each 500g pack is perfect for sharing or enjoying solo. Proudly made in Lomas de Zamora, this pasta embodies authentic Italian craftsmanship, bringing a touch of Italy to your kitchen.

Experience the delightful flavor and texture of Monona Spinach Fusilli, an exceptional pasta option that elevates any meal. Crafted from high-quality durum wheat semolina and blended with filtered water, this vibrant spinach pasta not only offers a striking appearance but also a rich taste that pairs wonderfully with a variety of sauces and toppings. The unique three-layered spiral shape, wider than typical options, allows for a superior sauce capture, ensuring every bite is a burst of flavor. Ideal for both warm and cold dishes, this fusilli is perfect for creating refreshing pasta salads that impress at gatherings or serve as a wholesome and satisfying main course. With a quick cooking time of just 9 minutes, preparing a delicious meal has never been easier. Monona’s passion for authentic Italian pasta shines through in every strand, bringing a true taste of Italy to your dining table. Each 500g bag is a testament to the craftsmanship and dedication behind Monona's products, making it a must-have for any pasta lover.

Usage ideas Use Monona Spinach Fusilli for vibrant pasta salads, paired with fresh vegetables and dressings. Combine with creamy sauces for a delightful main dish, or toss with olive oil and garlic for a quick, flavorful meal. Experiment with seasonal ingredients for a nutritious dinner or serve as a side dish with grilled proteins. Create a colorful platter that is visually appealing and scrumptious at any gathering.

Frequently asked questions
Is this pasta gluten-free?: No, Monona Spinach Fusilli is made from durum wheat semolina and contains gluten.
What is the cooking time for this pasta?: The cooking time for Monona Spinach Fusilli is 9 minutes.
Can I use this pasta for cold salads?: Absolutely! This pasta is perfect for cold pasta salads and pairs well with various dressings and ingredients.
What makes Monona pasta different from others?: Monona pasta is crafted using traditional methods and high-quality ingredients, ensuring an authentic Italian flavor and superior sauce-holding capability.

- Brand: Monona
- Condition: New
- SKU: PTCE-PM-F-500
- Sale Format: Unit
- Units per Pack: 1
- Support Line: Durum Wheat
- Unit Weight: 500 g
- Packaging Type: Bag
- Flavor: Spinach
- Gluten-Free: No
- Net Weight: 500 g
- Whole Grain: No
- Base Ingredient: Durum Wheat
- Cooking Time: 9 min
- Dough Flavor: Spinach
- Pasta Format: Dried
- Pasta Name: Fusilli
- Pasta Type: Fusilli

Vendor listing title: Pasta De Trigo Candeal Monona - Fusilli De Espinaca X 500 Gr