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Oh Yeah! Carob Flour Gluten-Free 400g

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SKU:
MLA1749966146
Condition:
New
Weight:
0.52 KGS
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Now: US $42.89 & eligible for FREE Shipping
Was: US $45.50
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Description

Shop Harina De Algarroba Sin Tacc 400gr Oh Yeah Origen España Fw and more Harina at Latinafy.com

Discover the versatility of Oh Yeah!'s Carob Flour, an exceptional gluten-free option sourced from Spain. This 400g bag is perfect for various culinary applications, including baking delicious cakes and desserts. Its soluble nature allows for easy mixing with water or milk without the need for cooking. Rich in natural sugars and essential minerals, it not only enhances flavor but also boosts nutritional value. Enjoy the benefits of a product that's both lactose-free and vegan, making it a perfect choice for health-conscious individuals.

Oh Yeah! Carob Flour is a gluten-free gem that brings a unique flavor and nutritional benefits to your kitchen. Sourced from the rich landscapes of Spain, this 400g flour is not only a baking essential, but it also dissolves effortlessly in liquids like water or milk, making it incredibly convenient for creating a variety of recipes. Whether you're looking to bake decadent cakes or whip up delightful desserts, this carob flour serves as an excellent alternative to traditional flours, providing a delightful taste and texture. In addition to its culinary applications, Oh Yeah! Carob Flour is packed with health benefits. Containing a natural sugar content of 40% to 50%, it delivers a subtly sweet flavor while being lower in calories compared to many other sweeteners. Additionally, it boasts a 5% protein content and is a rich source of essential minerals such as iron, calcium, magnesium, zinc, potassium, silicon, and phosphorus. This makes it a fantastic choice for those seeking to enhance their dietary intake without compromising on taste or quality. Embrace a new way of cooking and baking with this versatile carob flour that caters to various dietary needs, ensuring everyone can enjoy delicious treats.

Usage ideas Use Oh Yeah! Carob Flour to create gluten-free cakes and cookies, enrich smoothies and shakes, or incorporate it into pancake and waffle batters. It can also serve as a natural thickener for sauces and soups, or be sprinkled over desserts for added flavor. Additionally, try using it as a stabilizer and emulsifier in homemade ice cream recipes to improve texture and consistency.

Frequently asked questions
Can this flour be used as a natural stabilizer and emulsifier in making ice cream?: Yes, carob flour can be used as a natural stabilizer and emulsifier when making ice cream. Its ability to blend quickly with liquids can help enhance the texture and consistency of ice creams naturally, adding nutritional benefits due to its rich content of natural sugars and minerals.

- Brand: Oh Yeah!
- Condition: New
- GTIN reason: The product is a handmade item
- Sales format: Unit
- Units per pack: 1
- National Registration Number (RNE): 02-074.111
- Line: Flours
- Product Registration Number (RNPA): 3055-4774/11
- Gluten-free: Yes
- Net weight: 400 g
- Lactose-free: Yes
- Vegan: Yes
- Base ingredient: Carob

Vendor listing title: Harina De Algarroba Sin Tacc 400gr Oh Yeah Origen España Fw
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Additional Information

Origin:
Argentina
Vendor:
Shop on Mercado Libre Argentina
Brand:
Oh Yeah!
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