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Psyllium Husk Powder for Celiac & Keto Baking - 100g
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- Shipping Time:
- Ships within 2-5 business days after your purchase. We will receive your product at our warehouse and carefully package it for international shipping.
- SKU:
- MLA1606121568
- Condition:
- New
- UPC:
- 7791351133259
- Weight:
- 0.13 KGS
On Sale
Description
Shop Psyllium Husk En Polvo Panificados Celiacos Keto X 100gr and more Semillas at Latinafy.comDiscover the versatile benefits of Psyllium Husk, a gluten-free baking essential for healthy recipes. Sourced from the Plantago Ovata seed, this fine powder enhances the texture of your baked goods, providing the elasticity typically missing from gluten-free breads. Each 100g pack seals in freshness, ensuring you always have a reliable baking companion. Rich in soluble fiber, Psyllium Husk not only promotes digestive health but also aids in creating moist and airy baked products. Upgrade your baking experience with this natural ingredient that delivers both taste and health benefits.Psyllium Husk is a natural dietary fiber derived from the husks of the Plantago Ovata seeds, primarily sourced from India and Pakistan. This gluten-free baking ingredient is essential for creating lighter, fluffier baked goods that rival their gluten-containing counterparts. When you bake gluten-free, one of the biggest challenges is achieving the same texture, and that's where Psyllium Husk comes in. Its ability to absorb water and create a gel-like consistency makes it an ideal binding agent, ensuring your breads, pastries, and cakes don't crumble apart.
Using Psyllium Husk not only improves the structure of your recipes but also enhances the nutritional profile by adding a significant amount of soluble fiber. Incorporating just one tablespoon (approximately 5 grams) into every 500 grams of gluten-free flour allows you to enjoy baked delights without compromising on health. Whether you're whipping up bread, muffins, or any other pastries, Psyllium Husk elevates the overall quality of your baking. Packaged in a resealable 100g bag, you can rest assured that your baking companion stays fresh, ready to support your gluten-free journey.
As recommended, using the right amount is crucial; excess Psyllium Husk can affect the outcome of your recipe. Consult your favorite gluten-free baking recipes for precise amounts, or use this product as a starting point to experiment with your baking creations. Note that while it predominantly serves for baking, its benefits in digestive health also make it a wise choice for daily dietary inclusion.Usage ideas
Use Psyllium Husk to enhance gluten-free bread recipes, create moist muffins and cakes, thicken smoothies, or incorporate into homemade granola bars for added fiber. It can also serve as a binding agent in savory dishes like veggie burgers.Frequently asked questionsCan Psyllium Husk help with constipation?: Yes, it can support regular bowel movements due to its high fiber content!Is this product pure Psyllium Husk powder?: Absolutely! This is pure Psyllium Husk in powder form, ideal for gluten-free baking.How much do I need to use for my gluten-free flour?: A tablespoon (about 20 grams) for each 500 grams of gluten-free flour is recommended.What is the expiration date for this product?: The expiration date is January 2026.Is this Psyllium Husk suitable for baking?: Yes, it’s specifically formulated for use in gluten-free baking applications.- Brand: Generic- Universal Product Code: 7791351133259- Condition: New- SKU: PS100- Unit Format: Unit- Units per Pack: 1- Line: Gluten Substitute- Packaging Type: Bag- Neutral: Neutral- Net Weight: 100 g- Mix: No- Seed Types: Plantago OvataVendor listing title: Psyllium Husk En Polvo Panificados Celiacos Keto X 100gr
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Additional Information
Origin: |
Argentina |
Sold By: |
Shop on Mercado Libre Argentina |
Brand: |
Generic |
SKU: |
MLA1606121568 |
Store: |
mercadolibre.com.ar |
Free Returns: |
Yes |
Refund Guarantee: |
Yes |