Sabor do Campo Smoked Lombo Copa - Medium Cure 1kg

Shop Copa Lombo Defumada Artesanal Sabor Do Campo Cura Média 1kg and more Frios at Latinafy.com

Discover the delightful taste of Sabor do Campo's Smoked Lombo Copa, carefully crafted to ensure an exceptional flavor experience. This artisanal product weighs 1 kg, conveniently packaged in two units of 500 g each, making it perfect for sharing or indulging solo. Sourced directly from the stunning Serra Gaúcha, it is made without the use of saltpeter, showcasing the natural goodness of quality pork. Each piece is slowly cured with a unique blend of spices for 5 to 7 days, then smoked to perfection, delivering an unmistakable taste. Enhance your culinary creations with this gourmet delicacy, ideal for your next gathering or cozy meal at home.

Introducing the exquisite Smoked Lombo Copa from Sabor do Campo, a true celebration of artisanal craftsmanship. Weighing a total of 1 kg, the product is divided into two generous pieces of 500 g each, allowing for versatile serving options. Sourced directly from the breathtaking Serra Gaúcha, our lombo copa is made without saltpeter, ensuring a healthier choice without compromising on flavor. The journey to perfection begins with hand-selected cuts of pork, meticulously balanced to maintain optimal meat and fat ratios. The curing process occurs over a span of 5 to 7 days, where our chosen spices work their magic. Following this, the pieces are lovingly smoked using hardwood shavings, imparting a rich, distinctive flavor that is simply irresistible. Once finished, a further 20 to 25 days of maturation brings our lombo copa to its ideal state, ready to enchant your palate. With ingredients including pork, sea salt, curing salt, cinnamon, nutmeg, and black pepper, this smoked delicacy is crafted for those who value quality. Enjoy your Smoked Lombo Copa paired with fine cheeses, robust wines, or as a highlight on your charcuterie board. Our product speaks for itself — a gourmet addition to any meal or special occasion.

Usage ideas The Smoked Lombo Copa is incredibly versatile and perfect for a variety of occasions. Slice it thinly for an elegant charcuterie board paired with artisan cheeses and wines. It also makes a fantastic addition to hearty sandwiches or wraps. Try it alongside grilled vegetables for a delightful lunch, or serve it on a platter as an appetizer at your next gathering. For a unique brunch idea, incorporate it into a savory quiche. You can also enjoy it simply on its own, savored with a touch of mustard or your favorite dip.

Frequently asked questions
What should I do if my product arrives with mold?: Don't worry! The white mold you might see is normal and actually enhances the flavor. Just wipe it off with a damp cloth and enjoy!
How should I store the product once opened?: After opening, please consume within 10 days and keep it refrigerated wrapped in plastic film or paper towels to retain its quality.
Is this product gluten-free?: Yes, this product is gluten-free, making it a great choice for those with gluten sensitivities.
Can this be kept for long periods?: You can enjoy this product for up to 3 months if kept in ideal conditions, unwrapped and placed in the fridge.

- Brand: Sabor do Campo Produtos
- Item Condition: New
- Reason for Empty GTIN: This product is artisanal.
- Sale Format: Unit
- Units per Pack: 1
- Line: Premium
- Origin: Animal
- Units per Packaging: 2
- Unit Weight: 500 g
- Packaging Type: Vacuum
- Gluten Free: Yes
- Vegan: No
- Organic: No
- Sale Condition: Packaged
- Low Sodium: No
- Has Skin: No
- Smoked: Yes
- Product Name: Italian Salami Sabor do Campo
- Kosher: No
- Animal Origin: Swine
- Seasoning Type: Pepper
- Approximate Weight per Unit: 1 kg
- Deboned: Yes
- Cold Cuts Format: Whole
- Cold Cuts Variety: Raw
- Maturation Time: 30 days

Vendor listing title: Copa Lombo Defumada Artesanal Sabor Do Campo Cura Média 1kg