Salto Tripa Colágena Para Salame Y Embutidos

(No reviews yet) Write a Review
SKU:
MLU647843508
Condition:
New
Availability:
Ships within 2-5 business days after your purchase. We will receive your product at our warehouse and carefully package it for international shipping.
Weight:
0.65 KGS
  • Tripa Colágena Para Salame Y Embutidos 0
  • Tripa Colágena Para Salame Y Embutidos 1
$82.48
$75.93
— You save $6.55

When you order this item, we purchase it from local official stores and suppliers and ship it to you on your behalf. Trademarks are the property of their respective owners. Unless otherwise indicated, Latinafy is not affiliated with the listed trademarks or merchants. Please read the detailed information in each product description carefully.

Shop now and enjoy FREE shipping on orders over US $50 in the USA & Canada, and over US $150 Worldwide.

Description

Shop Tripa Colágena Para Salame Y Embutidos and more Otros at Latinafy.com

Introducing the Salto collagen casing, perfect for creating delicious homemade sausages and cured meats. With a caliber of 50, this collagen casing ensures optimal flavor enhancement and texture. Each bundle comes with an impressive length of 10 meters, providing ample material for various culinary creations. The sheet measurement is approximately 7.8 centimeters wide, making it versatile for different types of sausages. Elevate your gourmet game with this essential ingredient for charcuterie enthusiasts.

Discover the unparalleled quality of Salto collagen casing, an essential choice for anyone passionate about making homemade sausages and cured meats. This premium casing comes in a caliber of 50, tailored for those who appreciate both flavor and tradition. Encased in a manageable length of 10 meters, this product is designed to meet the needs of both home cooks and seasoned chefs alike. The dimensions of the casing are approximately 7.8 centimeters wide, providing a perfect fit for a variety of sausage styles. Whether you're crafting fine, artisanal salame or hearty embutidos, the Salto collagen casing helps to lock in moisture and flavor, ensuring every bite is a delightful experience. Ideal for culinary enthusiasts eager to explore the art of sausage making, this collagen material delivers the reliability and performance necessary for delicious results. Experience the joy of creating your signature sausages with this essential kitchen staple.

Usage ideas Use this collagen casing to make traditional salame at home, create unique sausage flavors, or even experiment with different spice blends. Perfect for preparing gifts for food lovers or as part of your next culinary venture.

Frequently asked questions
Do you have something for making smaller sausages?: I only have fine casings.
Is there stock available for 20 meters of caliber 50 collagen?: No, I won't have the larger size until next week.
How much does shipping cost?: I believe it's around 300.
Do you have any polyamide casings?: Unfortunately, no.
How many meters comes in a bundle?: Each bundle contains 10 meters.
Do you have collagen with calibers 39/41 or 38/40?: I only have the 10 meters available.

- Brand: Salto
- Condition: New
- Model: Extra

Vendor listing title: Tripa Colágena Para Salame Y Embutidos
View AllClose

Additional Information

Origin:
Uruguay
Vendor:
Shop on Mercado Libre Uruguay
Brand:
Salto
View AllClose