Taxonera Emulsionante En Pasta (3.75 kg)

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SKU:
MLA742691780
Condition:
New
Availability:
Ships within 2-5 business days after your purchase. We will receive your product at our warehouse and carefully package it for international shipping.
Weight:
4.88 KGS
  • Emulsionante En Pasta ( 3.75.kg ) 0
  • Emulsionante En Pasta ( 3.75.kg ) 1
  • Emulsionante En Pasta ( 3.75.kg ) 2
$142.67

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Description

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Introducing Taxonera Emulsionante En Pasta, an essential ingredient designed for bakeries and confectioneries. This product is perfect for elevating your desserts with a light, airy texture. Not only does it aid in aeration, but it ensures a longer-lasting structure for frozen treats. Each 3.75 kg unit is new and crafted to meet professional standards. Elevate your culinary creations today!

Taxonera Emulsionante En Pasta is a versatile emulsifier that serves as a crucial ingredient for both bakeries and confectioneries. With this high-quality product, professionals and home bakers alike can achieve a light and fluffy texture in their ice creams and other desserts. By incorporating this emulsion paste, you can enhance the volume of your ice creams, allowing them to contain up to 50% of their volume in air, resulting in a delightful creaminess that melts in your mouth. Furthermore, the stabilizing properties of Taxonera ensure that your desserts maintain their structure over time, keeping them fresh and enjoyable for longer periods. It comes in a convenient 3.75 kg package, making it perfect for bulk usage without sacrificing quality. This product is ideal for chefs who want to impress their customers with exquisite desserts that boast a perfect texture and consistency. Elevate your baking and ice cream creations with Taxonera Emulsionante En Pasta and see the difference in quality and taste.

Usage ideas Incorporate into ice cream mixtures for better aeration. Use in cake batters to achieve a lighter texture. Blend with frostings to create a smooth and airy topping. Perfect for making mousses and delicate desserts. Add to bakery goods to enhance moisture retention.

Frequently asked questions
How much emulsionante should I use for artisanal ice creams?: Emulsifiers help introduce more air into the ice cream, which can make up to 50% of its volume. The amount varies depending on how much air you want to incorporate.
Can I pick up my order directly?: Yes, you can pick up your order from the local store once it is paid.
Is the product available in other sizes?: Currently, it is only available in the 3.75 kg size.

- Brand: Taxonera
- Condition: New
- SKU: 408
- Manufacturer: Taxonera
- Unit Format: Unit
- Units per Pack: 1

Vendor listing title: Emulsionante En Pasta ( 3.75.kg )
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Additional Information

Origin:
Argentina
Vendor:
Shop on Mercado Libre Argentina
Brand:
Taxonera
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