Valentino Sweet Corn Syrup 250g

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Valentino Sweet Corn Syrup is made from finely milled corn, delivering a blend of sugars and oligosaccharides that elevates your baking and confectionery creations. Its high dextrose equivalent ensures double the concentration of reducing sugars, serving as an excellent sweetening agent. With improved moisture retention, this syrup enhances the color and texture of doughs and reduces crystallization in ice creams and candies. Its lower viscosity than glucose makes it ideal for winter chocolate work, providing a perfect modeling and molding blend. Elevate your bakery with this versatile ingredient.

Introducing Valentino Sweet Corn Syrup, a premium product derived from the wet-milling of corn. This syrup is not only a source of sweetness but a multi-functional ingredient that brings additional body, texture, and elasticity to your baked goods. With its unique formulation, it ensures a higher concentration of reducing sugars, making it an ideal sweetener for a variety of patisserie applications. The syrup effectively enhances the color and moisture content of your doughs, leading to superior baking results. One of the standout features of Valentino Sweet Corn Syrup is its ability to reduce the crystallization of water in ice creams and sugars in syrups and candies. Its lower viscosity compared to glucose allows for better application in colder conditions, particularly in crafting plastic chocolate and fondant. This makes it an excellent choice for those winter baking projects. Additionally, when used in a 70/30 ratio with vodka or rum, it adds a stunning shine to chocolate surfaces and sugar paste, presenting your desserts with a professional finish. Experience the magic of Valentino Sweet Corn Syrup and transform your baking today.

Usage ideas Use Valentino Sweet Corn Syrup in your baking recipes to enhance sweetness and texture. It works wonderfully in doughs, improving moisture retention and overall color. Add it to your ice cream bases to reduce icy crystallization, ensuring a smooth texture. It’s also perfect for making candy, providing longevity and preventing sugar crystallization. Blend with vodka or rum for a brilliant sheen on your chocolate and sugar paste creations.

Frequently asked questions
What is the expiration date?: The expiration date is July.
Do you have three bottles of this product available?: Unfortunately, we currently do not have this product in stock.
What would be the shipping cost for two bottles to Río Cuarto, Córdoba?: The approximate shipping cost is $6500.
Where are you located?: We are COCINA CON VALENTINO, a pastry market offering all baking ingredients and tools.

- Brand: PastelAR
- Item Condition: New
- SKU: AEEND003929000000C
- GTIN Reason: Product not registered
- Sales Format: Unit
- Units per Pack: 1
- Container Type: Bottle
- Net Weight: 250 g

Vendor listing title: Jarabe De Maiz Pastelar 250grs - Valentino