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Experience the rich heritage of Yancanelo with our Extra Virgin Olive Oil, crafted in San Rafael, Mendoza. With over 75 years in the industry, we select the finest olives, yielding an exceptional oil with an acidity below 0.5%. Our unique blend of Arbequina, Arauco, Empeltre, Farga, Frantoio, and Picual olives creates a balanced, aromatic flavor perfect for enhancing any dish. Award-winning and highly rated, Yancanelo oils have garnered gold and silver medals, and recognition in international guides. Enjoy a taste of quality that is truly one of a kind.

Yancanelo is a renowned company with over 75 years of rich tradition based in San Rafael, Mendoza. We specialize in producing high-quality extra virgin olive oil, balsamic vinegar, olives, and preserves, all packaged at our state-of-the-art facility. Our extra virgin olive oil is derived from meticulously selected olives sourced from our own estates and local growers, allowing us to maintain an exceptionally low average acidity of below 0.5%. This premium oil is a harmonious blend of six distinctive olive varieties: Arbequina, Arauco, Empeltre, Farga, Frantoio, and Picual, delivering a captivating balance of freshness and aroma that culinary enthusiasts adore. This versatile oil not only enhances salads and pairs wonderfully with semi-hard and hard cheeses, but it also elevates the flavor of rice and pasta dishes and is perfect for various cooking applications. Over the years, our oil has earned numerous accolades, including gold and silver medals at prestigious competitions such as Terra Olivo, Olivinus, and Cuyoliva. Moreover, our esteemed product has been featured multiple times in the L'Extravergine/Flos Olei guide, showcasing the best extra virgin olive oils globally. As one of the largest olive oil producers in Mendoza, Yancanelo’s facility attracts over 80,000 visitors each year, offering engaging tours and an opportunity to explore our olive oil museum and ancient olive groves.

Usage ideas Use Yancanelo Extra Virgin Olive Oil to enhance the flavor of salads, dress semi-hard and hard cheeses, or finish off rice and pasta dishes. Perfect for roasting or drizzling over grilled vegetables, this olive oil also makes an excellent base for marinades and sauces.

Frequently asked questions
Do you provide invoices?: Yes, we issue invoices.
What is the shelf life of the cans?: The expiration date is approximately 18 months from production.
What is the applicable VAT rate for the oil?: The VAT rate is 21%.

- Marca: Yancanelo
- Código universal de produto: 7791017000079
- Condición del ítem: Nuevo
- Formato de venta: Pack
- Unidades por pack: 12
- Número de Registro Nacional de Establecimiento (RNE): 13003071
- Volumen de la unidad: 500 mL
- Peso de la unidad: 462 kg
- Usos recomendados: Cocinar
- Tipo de envase: Lata
- Número de inscripción de producto (RNPA): 13029211
- Es libre de gluten: Sí
- Tipo de aceite para cocina: Oliva virgen extra

Vendor listing title: Aceite De Oliva Extra Virgen Yancanelo Lata 500 Ml X 12 U