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Anion
Anion Chocolate Tempering Machine Stainless Steel Professional
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- Shipping Time:
- Ships within 2-5 business days after your purchase. We will receive your product at our warehouse and carefully package it for international shipping.
- SKU:
- MLA611297476
- Condition:
- New
- Weight:
- 7.50 KGS
Frequently bought together:
Description
Shop Bañadora Templadora De Chocolate Acero. Inox Profesional and more Templadoras de Chocolate at Latinafy.comExperience the art of chocolate tempering with the Anion Chocolate Tempering Machine. This professional-grade machine offers a generous capacity of 2.5 liters, making it perfect for both home and commercial use. With a powerful 200W motor, it ensures efficient melting and tempering of chocolate to achieve that glossy finish and perfect snap. Its maximum operating temperature of 90 °C allows for precise control, guaranteeing optimal results every time. Whether you're crafting decadent desserts or delicious confections, this machine is your essential partner in chocolate preparation.Elevate your chocolate-making skills with the Anion Chocolate Tempering Machine, a vital tool for confectioners and chefs alike. Designed to melt and temper chocolate with precision, this stainless steel machine boasts a robust 2.5-liter capacity, ideal for small to medium batches. With a powerful 200W motor, it effortlessly maintains a maximum temperature of 90 °C, ensuring your chocolate reaches the perfect consistency for coating, molding, or enrobing.
The Anion Chocolate Tempering Machine is not only practical but also incredibly easy to use. Its simple design allows for straightforward operation, making it suitable for both professionals and home bakers. As you temper your chocolate, you'll appreciate the smooth, glossy finish that only comes from properly tempered chocolate. With its sleek appearance and durability, this machine will seamlessly integrate into your kitchen space, allowing you to create mouthwatering treats with confidence.Usage ideas
Use the Anion Chocolate Tempering Machine to prepare gourmet chocolate for truffles, bonbons, or dipped fruits. It's perfect for creating shiny coatings for cakes or pastries, and for crafting custom chocolate bars. You can also temper chocolate for decoration purposes in desserts or to achieve unique chocolate artistry.Frequently asked questionsWhat is the maximum temperature the machine can reach?: The maximum operating temperature of the machine is 90 °C.How much chocolate can this machine handle?: This machine has a capacity of 2.5 liters, allowing for the preparation of generous amounts of chocolate.Is the machine easy to clean?: Yes, the stainless steel design makes cleaning straightforward and convenient.Can I use it for other types of coatings?: While designed for chocolate, you can explore using it for coatings of similar consistencies under proper conditions.What voltage does the machine require?: It operates at 220V.- Brand: Anion- Item Condition: New- Model: Simple Tempering Machine- SKU: anion- Power: 200 W- Volume Capacity: 25 L- Voltage: 220V- Maximum Operating Temperature: 90 °C- Weight Capacity: 1.5 kg- Number of Bowls: 1Vendor listing title: Bañadora Templadora De Chocolate Acero. Inox Profesional
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Additional Information
Origin: |
Argentina |
Sold By: |
Shop on Mercado Libre Argentina |
Brand: |
Anion |
SKU: |
MLA611297476 |
Store: |
mercadolibre.com.ar |
Eligible for Returns: |
Yes |
Refund Guarantee: |
Yes |